Discover our range of artisanal sea soups. 

The Jean Burel cannery has developed recipes for artisanal and Breton fish soups. You will find the undisputed lobster bisque of the Concarneau sailor, which can be prepared as a soup or sauce to accompany your fish dishes. Try the famous soup of our Breton sailors "La cotriades“, Provençal fish soup which has Mediterranean notes or even fish soup with seaweed. All the ingredients are chosen to delight your taste buds. If you wish to be even more original, discover our soups from the Algo d'Aure organic range. Enjoy your meal.

Jean Burel